Old Chang Kee has debut yet another new flavour alongside the earlier Chilli Crab’O. Seafood seems to be the key ingredients Old Chang Kee are focusing lately so much so they have debut the Salted Egg Prawn’O, the idea quite possibly derived from the popular Chinese dish of the same name.
Apart from the new puff debut, Old Chang Kee has also achieved the top kiosk brand in Singapore for the second year running and in celebration of that, they are offering a price of $3 when you purchase both the new flavours together. That’s a 20c saving, not exactly mind-blowing but it’s definitely better than nothing.
Can’t wait to try out the new flavours? Head on down to an Old Chang Kee kiosk near you today. Offer is limited to 5 sets per transaction valid till 8 December 2014.
