Popular coffee place Starbucks has just introduced two new creamy frappuccinos this week. Available in stores now are the new Milk Tea Panna Cotta Cream and Pistachio Bon Bon Cream Frappuccinos.
Both beverages are only available for a limited time.
Milk Tea Panna Cotta Cream Frappuccino
Starbucks is reimagining the familiar milk tea flavor with a western twist. Meet the new Milk Tea Panna Cotta Cream Frappuccino®. Silky panna cotta fills the base of the cup before a creamy blend of milk, ice and authentic black tea notes are added atop the pudding. The drink is then finished with whipped cream and a light dusting of fine black tea powder.
Pistachio Bon Bon Cream Frappuccino
Sip on a wonderfully smooth blend of nuts and chocolate, with the new Pistachio Bon Bon Cream Frappuccino®. Milk, ice and pistachio meet up for a blender bash before crunchy pistachio and waffle topping is added to the mix. The drink is then added to a cup lined with nutty chocolate sauce, before being topped with whipped cream and more crunchy pistachio and waffle bits. A final drizzle of chocolate sauce completes this dreamy treat.