Craving for mala hotpot? You just might fall in love with Burger King’s latest burgers – Mala Beef Stacker and Mala Chick’N Crisp Stacker burgers.
The new Mala Burgers
The Mala Beef Stacker burger is made with tantalising layers of two succulent flame-grilled beef patties, mayonnaise, crispy lettuce, refreshing sliced cucumbers, and are finished with a hot, tongue-numbing Mala sauce, all enveloped between a toasted sesame seed bun.
Mala Beef Stacker
For those who cherish the tender taste of chicken, take a bite into the Mala Chick’N Crisp Stacker burger. The mouth-watering ensemble is made up of two flavourful and crispy Chick’N Crisp patties, layered with a dollop of mayonnaise, lettuce, sliced cucumbers, drizzled with Mala sauce, and finally sandwiched with a toasted sesame seed bun.
Mala Chick’N Crisp Stacker
Stack them up
Both new burgers are now available at all Burger King Singapore restaurants with value meals starting from $6.90 which includes a medium fries and a small drink.
Diners can also stack up the challenge by adding extra layers of patties, Mala sauce and sliced cucumbers to their burger at $2.80 per layer.
Here’s how the burgers with 4 layers of patties look like.
Confirm very filling and confirm spicy enough.
