Salted Egg Yolk ice cream topped with edible flowers and fresh fruits
The weather might be turning a little colder starting this week in Singapore, but who could ever resist a free cone or cup of artisanal ice cream?
That’s what Mandarin Gallery at Orchard is giving away this weekend. In collaboration with FATCAT, shoppers can simply pick up a freshly churned Salted Egg Yolk ice cream on Friday and Saturday or Hay & Honey on Sunday. Shoppers can also select from a variety of gorgeous toppings to go with the ice cream including rainbow-coloured meringues, edible flowers, caramel popcorn, honeycomb and a charcoal white chocolate sauce with a sparkle of gold dust!
Simply find the Gallery Experience’s pop-up ice cream bar in the mall (not FATCAT shop) and show that you have followed Mandarin Gallery Instagram account (or a receipt of purchase from the mall) to redeem.
The free giveaway will start this Friday to Sunday from 12pm onwards.
Also available in charcoal cones
